STOWAWAY KITCHEN

Stowaway is a suitcase of adventures shared and amounted by two travellers; it’s a trove of recipes collected from various nooks and crannies of the world; it’s our new home. In our kitchen, we aim to create nourishment for a young heart, an old soul, and everything in between. To provide a place to

Stowaway is a suitcase of adventures shared and amounted by two travellers; it’s a trove of recipes collected from various nooks and crannies of the world; it’s our new home. In our kitchen, we aim to create nourishment for a young heart, an old soul, and everything in between. To provide a place to warm the heart with good company and fill the belly with foods of comfort. 

The kitchen is the heart of every home. It’s where we come together to engage with our senses and with each other. It’s unity, love, and fulfillment. And that, in our opinion, is a perfect foundation for a community.

text your pick-up order to 720-583-5481

TAKEAWAYS

 

killer whale granola 8oz/5  12oz/7

house almond and pomegranate granola,

whipped yogurt, pecan-coconut crumble^, banana slices + soused goji berries

scram breakfast sandwich 10

kurobuta ham (and/or avocado), Jojo’s Sriracha mayo,

scrambled eggs, arugula and tomato chutney [add avocado +2]

lentil, spring pea + pecorino salad  [ GF / vegan option ]     12

Altius Farms baby kale, beluga lentil, spring peas, cucumber, torn herbs, red onion, pecorino, house harissa + poached egg

mushroom tartine | [ vegetarian ]          12

sautéed mushroom + spinach w beetroot hummus,

goat cheese, almond dukkah^ + a poached egg* on sourdough

colorful colorado | [ GF ]            14

salt + vinegar hash, kurobuta ham (and/or avocado), pickled radishes,

sauteed seasonal greens, asparagus + spicy adobo sauce with poached eggs*  [ add avocado +2 ]

japanese asa-gohan | [ GF ] 15

grilled salted salmon, avocado, carrot + ginger slaw,

toasted nori, poached egg* and rice w black sesame seeds


SAMMY | SANGA | SANDO | SANDWICH

[ available after 10am on weekdays / sandwiches served with a side ]


spicy tofu banh mi  | [ vegetarian ] 11

deep-fried tofu in black pepper and ginger sauce w

spring onions, cucumbers, pickled carrot + daikon on a hoagie


kara-a-ge chicken sando 12

japanese fried chicken, jojo’s sriracha mayo, carrot +

ginger slaw w pickle slices on a brioche bun


eggplant halloumi sandwich 12

grilled eggplant, slow-roasted tomatoes, grilled halloumi,

tahini sauce, spinach and giardinara


SIDES OF THE WEEK

greens, cherry tomato + balsamic vinaigrette

or

fresh fruit salad